Piment d’Espelette: The Black Beret of French Spices
Do you know that black beret you think is so Parisian? It’s actually from the Basque region of southwestern France. Just like the French chili pepper spice called “Piment d’Espelette.” I’ve always associated different...Meet Nancy…
Hi, I'm Nancy, and I'd like to bring French food magic to your home kitchen.
I grew up on the typical American diet of a kid with working parents who had no time to cook: Pop-tarts, frozen T.V. dinners, and Twinkies.
When I came to France years ago to study at a French business school, I developed an interest in fine food by taking weekend and evening classes at cooking schools. I discovered... Read More
The Finest of France Cooking Essentials Course
Hi, I'm Nancy, and I'd like to bring French food magic to your home kitchen.
In this course, I help people tired of take-out and packaged food up-level their home cooking using tips I learn in France... Read More
Buy Now for $49.99