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Nancy Conway

Bringing French magic to your home cooking.

  • Home
  • Blog
  • Meet Nancy
  • Get The Finest of France Cooking Essentials Course
  • FREE French Pantry Checklist
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Simple & Healthy Cooking for Your Busy Lifestyle

Are your food choices between expensive takeout or unhealthy packaged food? There is a better way! I will teach you how the right ingredients make meal prep simple and how you can make healthy & delicious meals for you and your family.

Select High-Quality Ingredients

Prepare Delicious Meals

Eat Healthy & Feel Great

The French Pantry Checklist by Nancy Conway

The French Pantry Checklist

The French Pantry Checklist

Get my curated list of versatile and delicious French ingredients for your pantry. You’ll LOVE cooking at home instead of relying on packaged food or last-minute take-out.

Get my FREE French Pantry Checklist!

Latest Posts

One Easy Fix for Delicious Cooking: Artisanal French Olive Oil. How to Select the Best

For a long time, I thought the French olive oil I was buying in the supermarket here in Paris was terrific. Then I had two surprises: When I read the label in detail there was nothing that said the olive oil was actually from France! The fine print stated the…

One Easy Fix for Delicious Cooking: Artisanal French Olive Oil. How to Select the BestRead More

Start your day off right with a great French artisanal jam

The French know how to start their day off right: Not only do they have great baguettes or croissants and real full-fat butter, but they also have delicious French artisanal jams. They serve them at breakfast, brunches, with cheeses and certain desserts. They consume 4.4 kg (almost 9 lbs) of…

Start your day off right with a great French artisanal jamRead More

The French Pantry Checklist: Let great ingredients do the work for you

Delicious home-cooked meals are easier with the French Pantry Checklist: a guide to stocking your pantry with quality ingredients used in France. The belief behind it? If you start with really good ingredients, you don’t have to do much for a dish to taste delicious. That’s the philosophy I’ve observed…

The French Pantry Checklist: Let great ingredients do the work for youRead More

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